| Name: | PIZZA STAR OLD FASHION TOMATOE PIE INCORPORATED |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 12 Apr 2022 (3 years ago) (Companies founded in April 2022) |
| Entity Number: | 6456598 |
| ZIP code: | 10940 (Companies in Orange, 10940) |
| County: | Orange |
| Place of Formation: | New York |
| Address: | 6 LINCOLN ST, MIDDLETOWN, NY, United States, 10940 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| PIZZA STAR OLD FASHION TOMATOE PIE INCORPORATED | DOS Process Agent | 6 LINCOLN ST, MIDDLETOWN, NY, United States, 10940 |
| Name | Role | Address |
|---|---|---|
| JENRIS GUERRA | Chief Executive Officer | 6 LINCOLN ST, MIDDLETOWN, NY, United States, 10940 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2022-04-12 | 2024-06-05 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 240605000925 | 2024-06-05 | BIENNIAL STATEMENT | 2024-06-05 |
| 220412002441 | 2022-04-12 | CERTIFICATE OF INCORPORATION | 2022-04-12 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-09-03 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2024-05-08 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2023-11-14 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2023-09-22 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2023-09-01 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 2023-06-15 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2023-05-15 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 2023-04-28 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14A - Insects, rodents present |
| 2022-12-06 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2022-11-18 | No data | 400 RT 211 EAST #E-1, MIDDLETOWN | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
Date of last update: 20 Nov 2024
Sources: New York Secretary of State
