EL PUEBLO CORP.

Company Details

Name:	EL PUEBLO CORP.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	09 May 2022 (3 years ago)
Entity Number:	6479973
County:	Queens
Place of Formation:	New York
Address:	33-24 77th Street, 1J, Jackson Heights, NY, United States, 11372
Address ZIP Code:	11372

Shares Details

Shares issued 25

Share Par Value 0

Type NO PAR VALUE

Agent

Name	Role	Address
Cindy Gaviria	Agent	33-24 77th Street, 1J, Jackson Heights, NY, 11372

DOS Process Agent

Name	Role	Address
Adriana Gaviria	DOS Process Agent	33-24 77th Street, 1J, Jackson Heights, NY, United States, 11372

Filings

Filing Number	Date Filed	Type	Effective Date
220509001565	2022-05-09	CERTIFICATE OF INCORPORATION	2022-05-09

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-11-08	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2024-07-19	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2023-11-03	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2023-03-15	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-11-22	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2022-04-12	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2021-12-23	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-04-23	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2020-10-07	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2019-12-12	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2019-05-09	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2018-04-06	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2017-09-15	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2017-04-28	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2016-10-28	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2016-06-16	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2015-10-27	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2015-10-23	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-10-16	No data	57 MAIN STREET, BREWSTER	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2015-04-10	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-04-03	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2014-11-06	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2014-04-02	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2013-11-20	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2013-05-09	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2012-09-30	No data	57 MAIN STREET, BREWSTER	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2012-03-02	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2011-10-13	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2011-10-02	No data	57 MAIN STREET, BREWSTER	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6A - Potentially hazardous foods are not kept at or above 140°F during hot holding.
2011-04-08	No data	57 MAIN STREET, BREWSTER	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

Date of last update: 02 Nov 2024

Sources: New York Secretary of State

EL PUEBLO CORP.

Company Details

Agent

DOS Process Agent

Filings

Inspections

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