Name: | NEW COUNTRY DELI & CATERERS INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 02 Jun 2022 (2 years ago) (Companies founded in June 2022) |
Entity Number: | 6502481 |
ZIP code: | 11791 (Companies in Nassau, 11791) |
County: | Nassau |
Place of Formation: | New York |
Address: | 231-01 Robbins Lane, Syosset, NY, United States, 11791 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | 231-01 Robbins Lane, Syosset, NY, United States, 11791 |
Name | Role | Address |
---|---|---|
AMANDA COWELL | Chief Executive Officer | 231-01 ROBBINS LANE, SYOSSET, NY, United States, 11791 |
Start date | End date | Type | Value |
---|---|---|---|
2022-06-02 | 2024-08-02 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
240802004223 | 2024-08-02 | BIENNIAL STATEMENT | 2024-08-02 |
220602002460 | 2022-06-02 | CERTIFICATE OF INCORPORATION | 2022-06-02 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2022-02-23 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
2021-02-23 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
2020-12-21 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8D - Single service items reused, improperly stored, dispensed, not used when required |
2019-02-19 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2019-01-10 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8B - In use food dispensing utensils improperly stored |
2017-11-15 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
2017-10-30 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
2016-09-02 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
2016-08-19 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2015-07-09 | No data | 231 ROBBINS LANE, UNIT 1, SYOSSET | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8B - In use food dispensing utensils improperly stored |
Date of last update: 19 Nov 2024
Sources: New York Secretary of State