Entity Number 6558025
Status Active
NameHALAL BROS BARD INC.
CountyDutchess
Date of registration 08 Aug 2022 (2 years ago) 08 Aug 2022
Legal typeDOMESTIC BUSINESS CORPORATION
Place of FormationNew York
Address 84 MANOR AVENUE, ANNANDALE-ON-HUDSON, NY, United States, 12504
Address ZIP code 12504
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
HALAL BROS BARD INC.
DOS Process Agent
84 MANOR AVENUE, ANNANDALE-ON-HUDSON, NY, United States, 12504
220808002572
2022-08-08
CERTIFICATE OF INCORPORATION
2022-08-08
2024-08-15
84 MANOR AVENUE, ANNANDALE-ON-HUDSON
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2024-01-11
84 MANOR AVENUE, ANNANDALE-ON-HUDSON
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2023-11-27
84 MANOR AVENUE, ANNANDALE-ON-HUDSON
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-09-26
84 MANOR AVENUE, ANNANDALE-ON-HUDSON
Not Critical Violation
Food Service Establishment Inspections
New York State Department of Health
8B - In use food dispensing utensils improperly stored
2023-02-10
84 MANOR AVENUE, ANNANDALE-ON-HUDSON
Critical Violation
Food Service Establishment Inspections
New York State Department of Health
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
Date of last update: 31 Jul 2024
Sources: Companies info , Historical Data , Complaints , Contacts
