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ITALIAN LATIN BAKERY INC.

Company Details

Name: ITALIAN LATIN BAKERY INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 17 Oct 2022 (2 years ago) (Companies founded in October 2022)
Entity Number: 6617185
ZIP code: 11040 (Companies in Nassau, 11040)
County: Nassau
Place of Formation: New York
Address: 1586 hillside avenue, NEW HYDE PARK, NY, United States, 11040

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
the corporation DOS Process Agent 1586 hillside avenue, NEW HYDE PARK, NY, United States, 11040

Filings

Filing Number Date Filed Type Effective Date
221017002504 2022-10-17 CERTIFICATE OF INCORPORATION 2022-10-17

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-08-14 No data 1586 HILLSIDE AVENUE, NEW HYDE PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2024-07-25 No data 1586 HILLSIDE AVENUE, NEW HYDE PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2024-07-15 No data 1586 HILLSIDE AVENUE, NEW HYDE PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12A - Hot, cold running water not provided, pressure inadequate
2023-01-06 No data 1586 HILLSIDE AVENUE, NEW HYDE PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2022-12-09 No data 1586 HILLSIDE AVENUE, NEW HYDE PARK Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Date of last update: 19 Nov 2024

Sources: New York Secretary of State