| Name: | NEW CITY DINER CORP. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 19 Dec 2022 (2 years ago) |
| Entity Number: | 6671404 |
| County: | Westchester |
| Place of Formation: | New York |
| Address: | 317 Boston Post Road, Port Chester, NY, United States, 10573 |
| Address ZIP Code: | 10573 |
Shares Details
Shares issued 1500
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| NEW CITY DINER CORP. | DOS Process Agent | 317 Boston Post Road, Port Chester, NY, United States, 10573 |
| Name | Role | Address |
|---|---|---|
| ERIC STERN | Agent | 317 BOSTON POST ROAD, PORT CHESTER, NY, 10573 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0524-24-26836 | Alcohol sale | 2024-09-03 | 2024-09-03 | 2024-12-02 | 127 Route 304, Nanuet, New York, 10954 | Temporary retail |
| 0524-24-05772 | Alcohol sale | 2024-06-05 | 2024-06-05 | 2024-08-04 | 127 RTE 304, BARDONIA, NY, 10954 | Temporary retail |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 221219003089 | 2022-12-19 | CERTIFICATE OF INCORPORATION | 2022-12-19 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-10-21 | No data | 127 ROUTE 304, BARDONIA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 2024-05-13 | No data | 127 ROUTE 304, BARDONIA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
| 2024-04-25 | No data | 127 ROUTE 304, BARDONIA | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 2023-12-07 | No data | 127 ROUTE 304, BARDONIA | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Date of last update: 01 Nov 2024
Sources: New York Secretary of State
