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ABID BROOKLYN PIZZA LLC

Company Details

Name: ABID BROOKLYN PIZZA LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 24 Mar 2023 (2 years ago)
Entity Number: 6773527
County: Wyoming
Place of Formation: New York
Address: 10 EAGLE STREET, MT. MORRIS, NY, United States, 14510
Address ZIP Code: 14510

DOS Process Agent

Name Role Address
THE LIMITED LIABILITY COMPANY DOS Process Agent 10 EAGLE STREET, MT. MORRIS, NY, United States, 14510

History

Start date End date Type Value
2023-03-24 2023-07-01 Address 10 EAGLE STREET, MT. MORRIS, NY, 14510, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
230701001487 2023-06-30 CERTIFICATE OF PUBLICATION 2023-06-30
230324000040 2023-03-24 ARTICLES OF ORGANIZATION 2023-03-24

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-07-09 No data 13 MAIN STREET, PERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2024-01-05 No data 13 MAIN STREET, PERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 9B - Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
2023-09-22 No data 13 MAIN STREET, PERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2023-08-14 No data 13 MAIN STREET, PERRY Not Critical Violation Food Service Establishment Inspections New York State Department of Health 13B - Garbage storage areas not properly constructed or maintained, creating a nuisance
2023-08-08 No data 13 MAIN STREET, PERRY Critical Violation Food Service Establishment Inspections New York State Department of Health 2C - Cooked or prepared foods are subject to cross-contamination from raw foods.

Date of last update: 01 Nov 2024

Sources: New York Secretary of State