| Name: | CHOP STIX CHINESE FOOD INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 31 Jul 2023 (a year ago) |
| Entity Number: | 6956105 |
| County: | Albany |
| Place of Formation: | New York |
| Address: | 419 CENTRAL AVE, ALBANY, NY, United States, 12206 |
| Address ZIP Code: | 12206 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| CHOP STIX CHINESE FOOD INC. | DOS Process Agent | 419 CENTRAL AVE, ALBANY, NY, United States, 12206 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 230731003918 | 2023-07-31 | CERTIFICATE OF INCORPORATION | 2023-07-31 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-08-23 | No data | 419 CENTRAL AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2023-12-12 | No data | 419 CENTRAL AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2023-11-29 | No data | 419 CENTRAL AVENUE, ALBANY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8F - Improper thawing procedures used |
Date of last update: 01 Nov 2024
Sources: New York Secretary of State
