Name: | OLD MARKET COFFEE LLC |
Jurisdiction: | New York |
Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
Status: | Active |
Date of registration: | 07 Sep 2023 (a year ago) (Companies founded in September 2023) |
Entity Number: | 7074220 |
ZIP code: | 12967 (Companies in St. Lawrence, 12967) |
County: | St. Lawrence |
Place of Formation: | New York |
Address: | 29 patten rd., NORTH LAWRENCE, NY, United States, 12967 |
Name | Role | Address |
---|---|---|
the llc | DOS Process Agent | 29 patten rd., NORTH LAWRENCE, NY, United States, 12967 |
Start date | End date | Type | Value |
---|---|---|---|
2023-09-08 | 2023-11-08 | Address | 29 patten rd., NORTH LAWRENCE, NY, 12967, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
231108003536 | 2023-10-31 | CERTIFICATE OF PUBLICATION | 2023-10-31 |
230908000300 | 2023-09-07 | CONVERSION – 1006(E)(A) NEW LLC | 2023-09-08 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-06-12 | No data | 1/2 Main Street, Potsdam | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
2023-09-22 | No data | 1/2 Main Street, Potsdam | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
2022-09-28 | No data | 1/2 Main Street, Potsdam | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
2021-08-27 | No data | 1/2 Main Street, Potsdam | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
Date of last update: 18 Nov 2024
Sources: New York Secretary of State