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EDUARDO'S RESTAURANT, INC.

Company Details

Name: EDUARDO'S RESTAURANT, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 08 Sep 1983 (41 years ago) (Companies founded in September 1983)
Date of dissolution: 25 Mar 1992
Entity Number: 866642
ZIP code: 14120 (Companies in Erie, 14120)
County: Erie
Place of Formation: New York
Address: 119 GOUNDRY ST., N TONAWANDA, NY, United States, 14120

Shares Details

Shares issued 10000

Share Par Value 1

Type PAR VALUE

DOS Process Agent

Name Role Address
%DAVID R. KNOLL DOS Process Agent 119 GOUNDRY ST., N TONAWANDA, NY, United States, 14120

Filings

Filing Number Date Filed Type Effective Date
DP-653563 1992-03-25 DISSOLUTION BY PROCLAMATION 1992-03-25
B018289-4 1983-09-08 CERTIFICATE OF INCORPORATION 1983-09-08

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-04-17 No data 2130 ROUTE 94, SALISBURY MILLS Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2024-01-02 No data 2130 ROUTE 94, SALISBURY MILLS Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2023-05-02 No data 2130 ROUTE 94, SALISBURY MILLS Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2023-01-04 No data 2130 ROUTE 94, SALISBURY MILLS Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2022-05-10 No data 2130 ROUTE 94, SALISBURY MILLS Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2022-01-04 No data 2130 ROUTE 94, SALISBURY MILLS Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2021-05-17 No data 2130 ROUTE 94, SALISBURY MILLS Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2021-03-03 No data 2130 ROUTE 94, SALISBURY MILLS Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2021-01-20 No data 2130 ROUTE 94, SALISBURY MILLS Critical Violation Food Service Establishment Inspections New York State Department of Health 4D - Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
2020-10-02 No data 2130 ROUTE 94, SALISBURY MILLS Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

Date of last update: 16 Nov 2024

Sources: New York Secretary of State