| Name: | HOUSE OF HEROS, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Inactive |
| Date of registration: | 26 Jul 1984 (40 years ago) |
| Date of dissolution: | 29 Dec 1993 |
| Entity Number: | 932901 |
| ZIP code: | 11514 |
| County: | Nassau |
| Place of Formation: | New York |
| Address: | 1 OLD COUNTRY ROAD, P.O. BOX 50, CARLE PLACE, NY, United States, 11514 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| LERNER GORDON & HIRSCH, ESQS. | DOS Process Agent | 1 OLD COUNTRY ROAD, P.O. BOX 50, CARLE PLACE, NY, United States, 11514 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| DP-1003022 | 1993-12-29 | DISSOLUTION BY PROCLAMATION | 1993-12-29 |
| B126603-3 | 1984-07-26 | CERTIFICATE OF INCORPORATION | 1984-07-26 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2023-09-11 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2022-10-17 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2022-10-11 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| 2021-08-02 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
| 2021-07-30 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5E - Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| 2019-12-16 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2019-12-09 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2019-11-15 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 2018-05-15 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2017-07-07 | No data | 8 BLOOMINGDALE ROAD, HICKSVILLE | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2C - Cooked or prepared foods are subject to cross-contamination from raw foods. |
Date of last update: 15 Nov 2024
Sources: New York Secretary of State
