FISHERMAN'S CATCH CORP.

Company Details

Name:	FISHERMAN'S CATCH CORP.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	22 Oct 1998 (26 years ago)
Entity Number:	2308910
County:	Nassau
Place of Formation:	New York
Address:	111 BAYSIDE DRIVE, POINT LOOKOUT, NY, United States, 11569
Address ZIP Code:	11569
Principal Address:	111 BAYSIDE DR, Point LOOKOUT, NY, United States, 11569
Principal Address ZIP Code:	11569

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
THE CORPORATION	DOS Process Agent	111 BAYSIDE DRIVE, POINT LOOKOUT, NY, United States, 11569

Chief Executive Officer

Name	Role	Address
BRUCE LARSON	Chief Executive Officer	469 SOUTH LONG BEACH AVE, FREEPORT, NY, United States, 11520

History

Start date	End date	Type	Value
2023-10-24	2023-10-24	Address	111 BAYSIDE DR, PT LOOKOUT, NY, 11569, USA (Type of address: Chief Executive Officer)
2023-10-24	2023-10-24	Address	469 SOUTH LONG BEACH AVE, FREEPORT, NY, 11520, USA (Type of address: Chief Executive Officer)
2000-09-25	2023-10-24	Address	111 BAYSIDE DR, PT LOOKOUT, NY, 11569, USA (Type of address: Chief Executive Officer)
1998-10-22	2023-10-24	Shares	Share type: NO PAR VALUE, Number of shares: 200, Par value: 0
1998-10-22	2023-10-24	Address	111 BAYSIDE DRIVE, POINT LOOKOUT, NY, 11569, USA (Type of address: Service of Process)

Filings

Filing Number	Date Filed	Type	Effective Date
231024001826	2023-10-24	BIENNIAL STATEMENT	2022-10-01
121019002091	2012-10-19	BIENNIAL STATEMENT	2012-10-01
101015003012	2010-10-15	BIENNIAL STATEMENT	2010-10-01
081009002570	2008-10-09	BIENNIAL STATEMENT	2008-10-01
060927002546	2006-09-27	BIENNIAL STATEMENT	2006-10-01
041104002155	2004-11-04	BIENNIAL STATEMENT	2004-10-01
020924002872	2002-09-24	BIENNIAL STATEMENT	2002-10-01
000925002124	2000-09-25	BIENNIAL STATEMENT	2000-10-01
981022000207	1998-10-22	CERTIFICATE OF INCORPORATION	1998-10-22

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-06-11	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-08-03	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-07-27	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1B - Water/ice: unsafe, unapproved sources, cross connections
2023-03-27	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2022-07-06	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2021-10-22	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2021-09-23	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2019-01-11	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2018-10-25	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2018-09-04	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2018-08-06	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1F - Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
2018-06-29	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2018-03-23	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2017-11-29	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1F - Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
2016-12-29	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2016-11-18	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2016-01-04	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2015-12-04	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2014-12-11	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2013-10-25	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2012-06-25	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2012-06-15	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2011-06-15	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2011-06-08	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2010-03-31	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2009-07-29	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2009-03-05	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2008-10-08	No data	111 BAYSIDE DRIVE, POINT LOOKOUT	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

Date of last update: 25 Oct 2024

Sources: New York Secretary of State

FISHERMAN'S CATCH CORP.

Company Details

DOS Process Agent

Chief Executive Officer

History

Filings

Inspections

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